Lunch

Ingredients for Pav Bhaji Instructions Step – 1 Step – 2 Step – 3 Baking the Pav. Serve and eat hot and tasty pav bhaji.

Paneer Pasanda Recipe  Paneer Pasanda is a rich and creamy paneer dish filled with layers of flavor. Here’s how you can make it:  Ingredients: For Paneer Marinade 250 grams paneer, cut into thick slices  2 tablespoons yogurt  1 teaspoon ginger-garlic paste  1/2 teaspoon red chili powder  1/2 teaspoon turmeric powder  1/2 teaspoon garam masala  Salt to taste Ingredients Ingredients: For Stuffing  2 tablespoons grated paneer 2 tablespoons finely chopped mixed nuts (cashews, almonds, pistachios) 1 tablespoon raisins 1 tablespoon chopped fresh coriander leaves Salt to taste 1/2 teaspoon garam masala Ingredients: For Gravy 2 tablespoons oil or ghee  1 large … Read more